cakepia recipe japanese      
Try-Your-Luck: Angel Heart Cookies  
World Traditional Recipe ベルギー

Belgian style cookies. Seven heart shaped cookies with a ribbon or a string through them, bundled together. Try eating one cookie a day-it is said that something good will happen on the seventh day, after eating the last cookie. Give it a try!
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●Preparation Tip

Photo #1

Photo #2

Photo #3
Cream together butter and sugar. Blend well. (Photo #1)

Beat in egg white.

Mix in flour and white chocolate. Rub lightly and press the dough together. (Photo #2)

Place in the refrigerator for about half an hour.

Roll out the dough to 8mm thick. Cut out with a large heart-shape cookie cutter.

In the center of each heart, make a small hole with a straw or a pastry tube. (Photo #3)

Bake in a preheated oven at 180 °C (356 °F) for about 10 minutes.

After cooling, put the ribbon through the holes of seven cookies and tie it as in the sample photo above.

Servings per Recipe Calories per Serving Ready In
21 cookies  465kcal 90 minutes
sugar 50g 
butter 80g 
egg white 10g 
cake flour 100g 
white chocolate 40g 
- Chop white chocolate, or use white chocolate chips.
- Allow butter to soften at room temperature.
- Sift flour.
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